I found this recipe on Pinterest last night and knew immediately that I had to try it.

Here are the 3  ingredients:

~raw milk

~ organic cheese

~ organic breadcrumbs

Turn oven on to 425 degrees.  Pour the milk and crumbs into separate bowls.

Gotta love kids tupperware (BPA free)

Then slice the cheese and cut into blocks.  I would make mine bigger next time.

Then the dunking begins.  First, milk.  Second, bread crumbs.  I let my 4 year old do this part.  He loves helping me in the kitchen.

Finally, place on oven pan and cook for 5-8 minutes.  Watch carefully because mine did not take very long.

Enjoy! My boys did.

Mine did not turn out quite as brown on the tops, but they were still very yummy.  Maybe the organic bread crumbs stay a little lighter, not quite sure.  Still good though.  Let me know how yours turn out if you try them

~Kaley’s Kichen

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